Pages
Derbyshire health and care system under increasing pressure and declares Critical Incident
Staff Briefing - Derbyshire health and care system under increasing pressure and declares Critical Incident
Tier 3 Weight Management - Information for Patients
Information for patients about the Tier 3 Weight Management service in Derbyshire.
Service road closure at Walton Hospital this Saturday morning
https://dchs.nhs.uk/news/service-road-closure-walton-hospital-saturday-morning
Files
The_Herbert_Protocol_form.pdf
Tailors Bunion 5th Metatarsal Scarf (L30)
Tailors Bunion Bunionette deformity - 5th Metatarsal Scarf Osteotomy. Podiatric Surgery patient information leaflet.
DCHS QI Tools- Conventional Process Mapping.pptx
Guide to Foot Care.pub
APPENDIX 16 - Invite to Disciplinary Hearing - Panel.docx
A4e - ST Community Toolkits_04 Pregnant
Disclosure Ref 2025146 - grievances submitted .pdf
FOI Disclosure Ref 2025146 regarding grievances submitted by midwives 01/01/12023 up to 15/04/2025
Appendix 5 - Guidelines for DBS Check Levels with respect to Work Experience Placement Return to Practice.docx
Appendix 5 - Guidelines for DBS Check Levels with respect to Work Experience Placement Return to Practice
Disclosure Ref 2025174 HSCN Connectivity & Network Services .pdf
Freedom of Information disclosure ref 2025174 relating to lists the key suppliers, contract values, frameworks used, and responsible contacts for the Trust’s main network services.
Dysphagia Management Guidelines for Adults with Learning Disabilities Document History (G14)
These guidelines set out the process of Dysphagia management used by the Speech and Language Therapy Department in North Derbyshire. The overall aim of our Dysphagia Service is to ensure that individuals are identified and enabled to eat / drink / take medication safely and comfortably. The policy aims to provide a highly specialised and holistic service to individuals with complex forms of Dysphagia using the latest evidence based assessments, treatments and Dysphagia management policies. We aim to improve dysphagia related health outcomes and individuals quality of life, and employ effective risk management strategies for preventing harm and improving individual’s health outcomes.