Pages
Accessible information standards
https://dchs.nhs.uk/about-us/equality-diversity-inclusion/accessible-information
Interpreting & translation
https://dchs.nhs.uk/about-us/equality-diversity-inclusion/interpreting-translation
Patient Safety
Patient Safety is the freedom from harm in healthcare and is a process by which an organisation makes patient care safer.
https://dchs.nhs.uk/about-us/quality-heart-our-care/patient-safety
Community podiatry - Managing your condition at home
Helpful tips for patients, carers and clinicians to help people with self care
Keep up to date with innovations and emerging research to improve your practice
introducing KnowledgeShare - an online web-based current awareness system being offered by Derbyshire NHS Library and Knowledge Service.
A BIG conversation is about to begin… and you’re invited.
Join a generational first big conversation to shape how to improve your wellbeing working in the NHS.
Files
A4 - Nail Surgery Post Operative Advice Sheet (S72)
Nail Surgery Post Operative Advice Sheet
A1 - Hovermatt Brochure (S78)
Hovermatt Brochure
APPENDIX 10 - Investigation meeting notes letter.docx
HRP24 Appendix 10 - Investigation meeting notes
A1 – Documentation on SystmOne TPP (S107)
Documentation on SystmOne TPP
Appendix 1 – Application for Employment Break Form.docx
Appendix 1 – Application for Employment Break Form
Appendix 2 - Application for Work Experience .docx
Appendix 2 - Application for Work Experience
A6 - Foot Dressing Clinic – Requesting ABX via Podiatry Route (S149)
Foot Dressing Clinic – Requesting ABX via Podiatry Route
Annual Leave Calculator for Medical Staff 2026-2027.xlsx
Annual Leave Calculator for Medical Staff 2026-2027
Clinical Strategy.pdf
DCHS Clinical Strategy
Drug Fridge and Freezer Temperature Monitoring Procedure (S48)
A clear standard procedure to assist and enable ward/unit staff to comply with the Medicines Code requirement to routinely monitor, record and act on drug fridge and freezer temperatures thus ensuring that patients receive effective, correctly stored refrigerated products.